A mortar and pestle is a tried-and-true kitchen tool that’s been around for centuries—and it’s still as useful as ever today. If you’re not familiar, mortar refers to the sturdy bowl where you place ...

A mortar and pestle is a must-have tool in all kitchens. This traditional grinder has been in use since ancient times. Years back when electric grinders were not available, this simple kitchen tool ...

Nothing beats the taste of homemade guacamole, with fresh cilantro and garlic swirled in bright green avocado. Or the smell of toasting spices, ground from whole and warming in a hot pan. The key to ...

Kitchen gadget trends come and go, but the mortar and pestle has been an invaluable tool since the Stone Age. Its durability and versatility have made it popular for everything, from grinding grain ...

Jonah Reider lives in New York City, where he runs the Pith Supper Club out of his apartment and writes a bi-monthly column for Food & Wine. Through cooking, writing, traveling, and entrepreneurship, ...

The best pesto isn’t made in a blender, and it certainly doesn’t come from a jar. It’s made the old-fashioned way, with the original food processor: a mortar and pestle. Crushing herbs and spices ...