Grouper's mild flavor and dense, flaky texture are perfect coated in a savory spice mix, and blackening provides a tasty crispy exterior for the tender fish.

The first McDonald's Filet-O-Fish was created by a Cincinnati franchisee to serve Catholic customers during Lent.

Swordfish belly — once discarded — is now being smoked, cured, and sliced into pastrami, bacon, and even Reubens at top ...

Salmon is the UK's most popular fish - in 2024, supermarkets sold more than 73,000 tonnes of it - and last year, it accounted for a third of all fish sales.

Fish on Fridays during the seven-week Lenten season isn’t just tradition in. For a whole bunch of us, it’s an obsession that entails traveling to a different ...

Those working in and around Oklahoma City’s downtown core may have noticed two new restaurants opening this month. Both restaurants officially opened in late January, and after a little time to settle ...

Smoking fish is all about control and patience. In this video, I show you how to do it the American way of BBQ with clean smoke and steady low temperatures. I break everything down step by step so ...

Fish and chips is easily one of the best comfort foods, but it can be pretty different depending on which side of the pond you're on. Here are the key points.

I’ve spent enough mornings on a cold boat to know that a fish only deserves two things: a quick hand and a clean smoke. Most people see a weathered shack on the shoreline and think “rustic,” but as ...

If you're looking for fish outside the church setting for Lent, here are dozens of Louisville area restaurants to try.