Filipino food has many influences, but a huge aspect of it is that ... Pork is used most often, but beef and seafood can also serve as the dish’s protein. Local vegetables like string beans, kangkong, ...

Sauté the aromatics. Add the tomatoes, chopped onions, and crushed garlic to the same pot and cook until soft. Add the water ...

And while canned meat products are popular among Filipinos, Purefoods Corned Beef can’t be beaten, especially with the ...