As Dry January continues, more people are embracing the idea of giving their bodies a break from alcohol after the indulgence ...

When it comes to New Year’s resolutions, the most popular ones are some variations of the following: eat healthier, work out ...

Lance Sigler, the beverage director for Shift Kitchen & Cocktails, shares a mocktail recipe for their Garden Mule. To make ...

Zest bar+grille, 306 S. New St. in Bethlehem, will mix up some mocktails such as the Southern Belle with pomegranate and ...

Garnish with the candied ginger and serve. To make this standard martini ... To make this tropical classic, shake the rum, ...

Distribute the lime juice, cucumber slices, and mint leaves (if using) evenly between two tall cocktail glasses. Using a ...

Is your New Year’s resolution to cut back on alcohol? Dry January is here and Brevard County has plenty of mocktail options.

This Meal-Prepped Lentil Salad with Roasted Carrots and Mint recipe is sweet and savory. You get eight servings in just one batch, making it a great option for meal prepping or dinner parties.

When you're craving something a li'l cozier and heartier than your typical salad situation, make this flavor-packed mix of lentils, roasted carrots, and mint to stash in the fridge for lunch.

Arrange the slices in the bowl with the citrus and top with the pomegranate seeds. Drizzle the fruit salad with the ginger-lime syrup, sprinkle with the mint and hemp seeds and serve immediately.

Now available at The Tropical Hideaway is the DOLE Whip Pineapple Ginger Mint Float. Disney also announced The Tropical Hideaway would be getting Shrimp & Chive Potstickers but Cast Members told us ...