Heat a ribbed griddle pan, barbecue or heavy frying pan over a medium-high heat. Season 2 x bluefin tuna steaks and brush ...

Here's a guide to help you choose the best tuna steaks: There are different types of tuna, including bluefin tuna, yellowfin ... Grilling: Preheat the grill to high heat. Brush the tuna steaks with a ...

Season 2 x bluefin tuna steaks and brush with a little oil. Fry for 30 seconds to 1 minute on each side. If it’s a slightly thicker chunk of tuna add an extra 1-2 minutes on both sides.

The grill isn't just for steak and burgers — it can also instill a smoky sear for fish filets. Tuna steaks are a great option for grilling, with similar firmness and density to a cut of red steak.