These are the only three rules you need to remember for a crisp-skinned, juicy, and perfectly seasoned Thanksgiving turkey. Bonus: They apply to weeknight chicken, too.

Youvetsi, or Giouvetsi is a classic Greek stew, made with tender beef or lamb and orzo pasta, and is cooked in a rich tomato sauce infused with spices. This one-pot hearty stew is a favorite in Greek ...

Cook smarter, not harder, this holiday season with my father-in-law’s favorite cooking gear. He swears by his trusty All-Clad roasting pan, Cuisinart hand blender, Lodge Dutch oven, and more.

CR’s in-house range experts offer their take on what might be your stove's most hotly debated feature Some folks would rather manually scrub away tough messes than activate an oven's self-clean ...