Oatmeal has long been considered a warm and hearty part of a balanced breakfast. However, people with diabetes often tell me they no longer feel comfortable enjoying a bowl in the morning because they ...

It’s hard to distance yourself from sugar. Sure, it’s in your favorite desserts, but it’s maybe also lurking in your sandwich ...

Dr Eric Berg DC is a ketosis and intermittent fasting expert, and he has shared the many benefits of turmeric, as well as how ...

Despite their popularity, some mixer options are best left on the shelf at the store. Here are 10 cocktail mixers to avoid ...

Eating nuts can be nutritious and tasty, but depending on what you're looking for, some nuts can be better than others. These ...

This week in food news, Four Seasons San Francisco has a new fish-free salmon on the menu, Gregory’s follows Starbucks in ...

Moringa Oleifera, originating from the Himalayas, is gaining recognition as a nutrient-rich superfood. Its leaves are packed ...

Nonobese diabetic (NOD) mice spontaneously develop ... disease progression are profoundly influenced by the pH of drinking water, which also affects the composition and diversity of commensal ...

A mother is facing a murder charge after the death of her 12-year-old daughter, who died in April from a serious condition called diabetic ketoacidosis ... He tried sprinkling water in his ...

(Nanowerk Spotlight) One-third of the global population lacks access to clean water, with the challenge most severe in arid regions that make up 41% of Earth's land surface. The atmosphere holds vast ...

The tiny superfoods are also added to various infused waters, promising effective weight ... It could also interfere with diabetes medication. Chia seeds has also been known to improve digestion ...

Kim McCosker is an Australian author, responsible for the popular 4 Ingredients series of cookbooks. The first book was the second best-selling book in the world in 2007 (only behind Harry Potter & ...