bluefin tuna was being carved and cut into smaller pieces. This was not some ordinary tuna. This particular fish was flown in ...

Take the tuna from the pan and place it on a cutting board and let it rest briefly ... bowls and serve immediately with steamed rice and Japanese pickles.

Marking its 50th anniversary, Kampachi brings two lady sashimi chefs from Japan for a live tuna-cutting showcase at Pavilion ...

and Marinated Tuna Salad—creative ways to cook a fish that's a Japanese favorite and a global delicacy. 1. Cut the tuna in half and sprinkle with salt and pepper. Sear both surfaces and place in ...

Our canned tuna sushi recipe makes four maki rolls or 32 sliced pieces. You can learn how to cut cucumber for sushi over at ...

Slice the tuna and soak in the sake and soy sauce mixture ... Remove the kanten from the mold, cut out and serve with the matcha syrup. Top with the sweetly simmered black soybeans as you like.

A leading Japanese sushi-go-around restaurant ... app to stand in for its buyers who judge tuna quality. Kura Sushi Inc. also aims to cut about half of its in-store staff as it further automates ...

There's creamy tuna salad and then there's seared ahi tuna, but thick-cut tuna steaks are a more decadent way to prepare and cook the popular fish. Tuna steaks are typically on the thicker side so ...