If you're cooking for a crowd this holiday season, you may want to consider the peculiarities of preparing a larger bird.
Whether it be for Thanksgiving, Christmas or a regular weekend, here’s an easy turkey recipe that boasts crispy skin and lots ...
I always think of Thanksgiving as the Super Bowl of food holidays. No offense to the wings, dips and hoagies that are consumed while watching the football Super Bowl, but when it comes to an ...
If brining a turkey in salt water creates a tender, juicy bird, could a turkey brined in pickle juice be even better?
The experts at Butterball shared their most sought-after advice on how to thaw your turkey, how big of a turkey you need, and ...
Dry brining is like a spa treatment for your bird, minus the cucumber slices on the eyes. The method involves rubbing the ...