By Sherwin Gatchalian Following the kickoff of the National Children’s Month celebration this November, I want to emphasize ...
The funding will allow St. Peter’s and its partners to increase programming across local schools, promoting hands-on food, ...
According to North Dakota State University, cooking with your children can build their self-confidence, encourage them to try ...
The Education and Agriculture Departments’ plan to improve students’ access to food benefits is long overdue, experts say.
The pilot year of a program distributing free, locally-grown produce to older adults in need was successful, and planning is ...
The U.S. Department of Agriculture (USDA) and the Department of Education announced an agreement aimed at addressing food ...
The Department of Nutrition has modernized its undergraduate degree in general nutrition to a new degree track focused on human health.
FuturHealth’s weight loss program combines medication with nutrition education, such as dietitian consultations, a detailed ...
The U.S. Department of Agriculture announced it is taking steps to make it easier for students to access the Supplemental ...
Spread the loveVermont, known for its commitment to quality education and small class sizes, continues to offer excellent ...
The Food Pharmacy, a new initiative co-founded by Jason Weinstein MED ’27 and Katrina Dietsche MED ’27 is a part of the ...