The U.S. Dietary Guidelines provide "advice on what to eat and drink to ... calling it "inappropriate" for a committee ...

Prevention of Malnutrition: It aids in the prevention of many types of nutritional deficiencies ... and stroke, adults should take no more than 2 grams of sodium per day, or 5 grams of salt ...

Founded in 2008 to connect communities to fresh produce available at farmers markets in their neighborhood, Concord-based ...

The Dietary Guidelines for Americans recommends that ... the total daily intake of added sugars for adults ages 19 to 50 years in the United States was 72.3 g (290 calories, 18 tsp).

Vitamin D has long been recognized for its myriad health benefits, ranging from bolstering immune function to supporting bone ...

There’s not enough evidence to recommend avoiding them, a scientific advisory committee says. Some experts disagree.

The experts charged with advising federal health officials on the 2025-2030 Dietary Guidelines for Americans ... and increased risk of type 2 diabetes in adults,” Andrea Deierlein of New York ...

The U.S. Department of Agriculture’s Dietary Guidelines for Adults recommends 10% to 35% of your daily calories come from protein sources. For a 2,000-calorie diet, that would be between 200 and ...

One of the draft recommendations related to dietary patterns suggests including ... Engineering and Medicine are conducting scientific reviews on adult alcohol consumption and health, with ...

Whatever your opinion of Robert F. Kennedy, Jr., he’s the first national candidate to platform the issue of chronic disease in America. To address this crisis, for children and adults ...

The level of nutrition care that older adults receive when they’re in and then discharged ... assessing nutritional status in the emergency department and evidence-based guidelines,” wrote authors of ...

Stroke was the fourth leading cause of death in the U.S. in 2023, according to the Centers for Disease Control and Prevention ...