When the weather turns cold, a warm bowl of soup just makes sense. It’s one of the easiest ways to stay cozy while still ...

These comfort food recipes feature pantry staples like pasta, whole grains, jarred sauces and canned beans and soups for a ...

Brisket has a reputation for being the kind of dinner that takes over your whole day: long marinades, 14-hour smokes, and a ...

Italian Wedding Soup is cozy, comforting, and wonderfully simple, especially when the slow cooker does all the work. It’s one of my favorite recipes, and you can’t beat the flavor in this dump-and-go ...

There are endless reasons to love a slow-cooker dinner. They tend to be hands-off and often require few ingredients; these are the kinds of things that make them one of the most convenient ways to get ...

Let your slow cooker do most of the cooking for you. Sometimes, using a slow cooker just simplifies things. Instead of making sure your chicken doesn’t overbake in the oven, or pan-frying the ...

Lifting spirits with a medley of flavors and vibrant hues worthy of a spring garden, khorak-e loobia sabz is equal parts cozy and comforting, and also perfect for entertaining without much effort.

All the comforting flavors of classic enchiladas, but you'll need a ladle, not a spatula. We love the convenience of the slow cooker—add your ingredients, press start, and go about your business while ...

We’re kicking off this weekend’s Buzzwords challenge in Cookie Jam with a food-themed hint. Sadly though, it’s not about a delicious, sweet dessert. If you’ve just started playing and would rather ...

A simple and quick chicken curry for beginners, bachelors, or students. This recipe skips chopping and grinding hassles, using a pressure cooker for fast cooking. With just a few ingredients, you’ll ...

Process food in bulk with a pressure canner. Tap into the self-sufficiency of pressure canning with these pressure canning soup recipes. One of my earliest and fondest memories was standing on a chair ...

A 25-minute, ultra-comforting chicken noodle soup made velvety with a quick roux, a splash of cream, and a savory boost from white miso. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe ...