Instead of letting that leftover pumpkin puree from your Thanksgiving pie go to waste, explore these creative ways to use it ...

The classic French duo of leeks and potatoes in a soup can be served several ways. They can be pureed to make a hot bowl of ...

Pumpkin puree in bowl with spoon along with pepitas ... save them for roasting as a snack or use those pumpkin guts to make ...

Don't miss out on all your favorite holiday dishes just because there's no turkey! These vegetarian Thanksgiving recipes ...

Few foods are as comforting and nourishing as a bowl of soup ... vegetable broth). Remove and discard bay leaf before serving ...

Dump the pureed goodness into a bowl, and continue pureeing until all the pumpkin is done. You can either use this ...

Chef Loretta Paganini, founder of the Paganini School of Cooking and ICASI, returned to FOX 8 News in the Morning on Monday ...

Discover how to whip up a delicious homemade tomato soup, a comforting dish bursting with flavor that will transport you to ...

As November ushers in the full embrace of fall, it brings with it a bountiful harvest of seasonal ingredients and flavors.

A few years ago I wrote in this column about my friend Pam Gerry of Charlemont. It was January, National Soup Month, and she ...