The U.S. state of Alaska has forecast an “excellent” sockeye salmon run for the state’s Upper Cook Inlet fishery, but ...

Before you buy salmon for your next dinner, whether you're a seafood aficionado or a newbie, it's worth knowing these ...

Some varieties of salmon are more expensive than others, but is the higher price tag always justified? Here's what an expert ...

A December report from the Northwest Power and Conservation Council shows a rolling 10-year average return of 2.3 million ...

Once the quick-cooking salmon is added, the traybake is nearly done. Roast, skin-side down, until the fish flakes and the ...

"Basically everything had asbestos in it," says architect Aleksandra Popovska—but that was the first of many pricey surprises ...

This February, warm up on chilly nights with one of these healthy and tasty dinners. Whether you're in the mood for creamy ...

A romantic meal for two that won't derail your diet is totally possible—these delicious fish, chicken, steak, and ...

Once the quick-cooking salmon is added, the traybake is nearly done. Roast, skin-side down, until the fish flakes and the ...

It’s one of nature’s healthiest wild foods, the backbone of a major industry in the Pacific Northwest and deeply embedded in the diets and cultures of Indigenous people in the region.

One fresh red chilli (or more for extra spice) A handful of ripe tomatoes A few sprigs of fresh coriander, to taste Two 120g salmon fillets, skin on, scaled, pin-boned Extra virgin olive oil One ...