From New York Times Cooking: Pumpkin pie made with canned pumpkin is all well and good, but pumpkin pie made with fresh ...

This recipe is reprinted from the 2025 book “Lidia’s The Art of Pasta”: ½ small butternut squash (about 1 pound), split ...

We’re closing in on Thanksgiving, and we’re showcasing some of the classic holiday dishes from The Oregonian/OregonLive’s ...

From hearty soups and savory casseroles to savory pumpkin dishes these are the fall recipes I can’t stop making and that my ...

Looking for a main course for the holidays? Try this roast beef with onion gravy and pumpkin puree. It\'s incredibly delicious!

You might be surprised to find that many Thanksgiving recipes you already enjoy are vegan. Recipes like roasted acorn squash, ...

Try these flavorful Thanksgiving salad recipes and let the fresh autumn flavors burst in your mouth. They are perfect to ...

These maple syrup recipes show just how versatile the natural sweetener is in many plant-based dishes from dessert to dinner ...

These fall favorites bring comfort, warmth, and easy inspiration for days when you want simple, reliable cooking. Each idea ...

Canned pumpkin puree refers to a creamy mixture that consists of nothing more than roasted pumpkin or other varieties of ...

As we gear up for Thanksgiving next week, we’re sharing some of our favorite holiday dishes from The Oregonian/OregonLive’s Recipe Box. Today, we’re celebrating stuffing, which is an essential side ...

Why I'll always choose sweet potato pie over pumpkin on Thanksgiving.