Bermuda College is getting set to offer the ServSafe Food Handler Certification course next month. A spokesperson said, “The ServSafe Food Handler Certification course, administered through the ...

A highly requested food safety certification class is coming to the Western Slope as new regulations have made certification mandatory for most Colorado restaurants. In March, new Colorado ...

The temperature of your food represents just one factor in the complex process of digestion, but it’s one we can easily modify to support digestive comfort and efficiency.

Thawing meat at room temperature can lay the ground for harmful bacteria to grow. You can't revive the nutrition of the meat even after cooking it at high temperatures.

Iowa State University Extension and Outreach will host a ServSafe® Certified Food Protection Manager course, from 8:30 a.m. to 6 p.m. on March 24, 2025 at the NSB Bank community ...

The classes are taught by food safety experts — extension educators with advanced degrees, extensive food safety training and industry experience. After completing the course and passing the ...

The correct temperature for your freezer is 0 degrees Fahrenheit —if you set it to 0 degrees (-18 degrees Celsius) and keep it fairly full, it will maintain that temperature.

Discover why consuming meals at room temperature is essential for better digestion, nutrient absorption, and overall health, supported by science and ancient wisdom.

Use this bass fishing water temperature chart to find out where to find fish and how to catch them by simply reading a thermometer.

Explore six programs offering online food safety manager certification. Compare exam fees, duration and specialties, like allergen or HACCP training.