The "light" part is also crucial, even if the meat is often darker in color. Skipjack tuna meat is more varied in texture and has a more robust taste than albacore, another common kind of canned tuna.

Although a panko-crusted or beer-battered deep-fried tuna filet sounds like a seafood dream, it's actually one of the most ...

Robert DiGregorio of Fulton Fish Market shares his best tips regarding the specific requirements that will guarantee your ...

It’s no secret that eating expired food can be a gamble for your ... by inspecting the can for damage, smelling the tuna and checking its texture and consistency before consuming.

Between the tuna species, mercury levels, and fishing practices, there's a sea of options for canned tuna brands. Here are 12 ...