Party season is upon us, and I don’t know about you, but I’m ready to slap on some stretchy pants and feast. Part of the fun ...

And check out our Thanksgiving Recipes page for even more ideas, how-tos, and quick tips to make ... and a little tart—has ...

H ave you figured out your Thanksgiving menu yet? Whether you're serving up a turkey, vegan options, or all of the above, you ...

Ready to try something new for Hanukkah? These easy Hanukkah food ideas include both savory and sweet options, blending ...

Given the plethora of Mediterranean-centric restaurants to visit in the Windy City, we highlighted 12 can't-miss Chicago ...

These Christmas dinner sides will have everyone talking! From traditional Christmas dinner sides to those that are a little ...

Matzah ball soup is also known as the "Jewish penicillin." Whenever I am sick, that is what friends would tell me. “All you ...

The best way to get any party started? A signature drink and a spread of impressive appetizers. With holiday season in full ...

Add a bright freshness to this bite-size appetizer by tossing feta-filled Castelvetrano olives with a mixture of lemon peel strips, oil, jalapeño, parsley, za'atar, salt, and pepper. The simple ...

I love using slow cookers because they keep the dishes warm and ready to serve when your guests are ready. Thanksgiving ...

For a plant-based seafood dish, try these vegan crab cakes, which utilize only hearts of palm to make the meaty texture.