This trio of vegan hors d’oeuvres is simple, satisfying and appealing to guests with a wide variety of food preferences.

For many vegans, navigating the Thanksgiving table can be difficult. Here's how you can include more plant-based options to ...

including the main dish Additional easy-to-make vegan hors d’oeuvre can also include plant-based stuffed mushrooms, "bacon"-wrapped dates and cranberry salsa. The culinary reason for the season ...