The cast iron construction ensures it heats up quickly ... on either side making it easy to drain fat and juices. As the largest griddle pan in our roundup, at a massive 30cm, this is perfect ...

You don’t need to cook in your cast iron skillet every day to take advantage of the metal. Instead, Amidor recommends ...

We never expected Yeti to make a cast-iron skillet, but the company has come so far from its days as a cooler brand, we’ve stopped scratching our heads as to why it chooses to enter new ...

The biggest are found in restaurants and ... Consider opting for cast iron over nonstick; nonstick griddles aren't as sturdy and can't handle high temperatures. Some griddles moonlight as grills.

What’s the difference between cheap and expensive cast-iron cookware? Cast iron is a multi-talented piece of cooking equipment unmatched for its versatility. You can use a traditional cast-iron ...

Cast iron cookware has a well-deserved reputation for lasting generations. It heats slowly and thoroughly, is tough enough to withstand scratches and scrapes, and easily transitions from searing ...

If you're looking for a trouble-free way to enjoy your ripe fall produce, try using your cast iron skillet to make stovetop ...

Save over 40% on a long-lasting kitchen staple. In the words of the Barefoot Contessa herself, 'How bad can that be?' ...

According to TCU magazine, the skillet is cast iron, 15 1/4 inches wide ... which also marked their biggest win in the series ...