The bottom line: Yes, you really can deep fry without the messy dredging and breading steps. It’s not the best option for ...

Whether you're making potato salad or mashed potatoes, you need to know how long to boil your potatoes so they don't turn to ...

Learn how to make the crispiest, most delicious sweet potato fries with this simple secret. Perfect for snacks, sides, or ...

Potatoes are the chef’s best friend, turning simple ingredients into rich, drool-inducing food that gathers people in hordes.

I will never understand the allure of the fat French fry. Steak fries are contemptible. Wedges of bland starch with no crunch, like a mouthful of molded mashed potatoes. There is no amou ...

Step 1: Poke 10 to 12 air holes in the potato using a fork and salt liberally. Step 2: Microwave the potato on high for 8 to 10 minutes or until it's fork-tender and cooked through. Step 3: Slice the ...

Autumn is the perfect season to enjoy an array of fresh, nutritious produce, perfect for cheap, hearty and healthy meals.

Steam them, roast them or toss them into soups, stews and casseroles—but always have them on hand in your freezer.

Most importantly, only completely dry items should be fried in salt. Any damp ingredient, like chicken or steak, will cause ...

The other day, at a local conservation club, I sat there with others my age, all of us between 72 and 88 years old. Yep, the ...

Whether you want to lessen your food waste or cut down on your energy consumption, the kitchen is a great place to start.

A SINGLE mother has revealed how to make a Christmas dinner with a budget of just £10. So if your purse is feeling tighter ...