Don't miss this classic fettucine alfredo recipe with a rich sauce. An easy classic that is so tasty. We thank you for ...

Stir in 1 pound bite-size pieces boneless, skinless chicken so that it is evenly distributed in the rice. Cover and simmer, ...

It may have a French-sounding name, but this homey, hearty, tomato-forward chicken braise, made with sofrito as its base and ...

With the fall season in full swing, a Business Insider reporter decided to make three cozy, comforting meals in a Crock-Pot.

A survey of historic recipes, menus and cookbooks, plus conversations with Savannah culinary historians, offers fresh ...

In this recipe from our cookbook ... such as stainless steel or enamel-coated cast iron, so the metal does not react to the ...

Chicken parmigiana (or chicken parmesan to some) is a classic no matter where you get it. Olive Garden's chicken parmigiana ...

If you don't want to serve a turkey this year for Thanksgiving, try one of these 25 tasty mains that will feel just as ...

Now that soup season is here, it’s time to retire your old plastic ladles and too-small stockpots and replace them with ...

I love a good party, but I don’t have a ton of free time, so when it comes to shortcuts and good-enough-ing, I have been ...

Smack in the middle of the country, Kansas City is a melting pot of different cultures and cuisines — especially soul food.

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and ...