A gluten-free diet is the only effective treatment for celiac disease to alleviate symptoms, heal intestinal damage, and restore nutrient absorption.

Having a gluten-free diet has become a well-established dietary trend. But not everyone suffers from the genetic autoimmune disease called celiac disease. It’s estimated that around 1 percent of ...

A person with celiac disease needs to completely avoid foods and products containing gluten. Learn some foods to eat and avoid in this guide.

Children with celiac disease have a 19% higher risk of developing mental health problems than others. Gut-brain axis ...

Discover a groundbreaking blood test that detects celiac disease without gluten exposure, offering a faster, pain-free diagnosis.

For roughly one in every hundred people, food containing even the smallest amounts of gluten can deliver a gutful of hurt and ...

Learn about celiac disease causes, symptoms, diagnosis, and gluten-free treatment options in this easy-to-understand guide.

A novel blood test could help diagnose celiac disease more straightforwardly, without the need to potentially trigger symptoms.

Increased awareness means more Australians are being diagnosed with coeliac disease and treating their uncomfortable or ...

DEAR MISS MANNERS: I’m seeking some guidance on how best to navigate my dietary restrictions with grace. I have celiac disease, meaning I cannot tolerate gluten in any form. Even trace amounts of ...