Deep dish pizza in Chicago Deep dish is the image that comes ... including the original Pizzeria Uno as well as Lou Malnati’s and Giordano’s. In Lincoln Park, Pequod’s sets itself apart ...

which are slung by chains such as the venerable Giordano's, are structurally distinct from deep dish pizza, a style that national brand Uno's claims to have invented. Round, deep, and covered in sauce ...

Following is a transcript of the video. Narrator: No trip to Chicago is complete without a slice of cheesy, saucy, deep dish pizza. Alana Yzola: Hey guys, I'm Alana. Herrine Ro: Hi, I'm Herrine.

It takes about 45 minutes to cook deep dish pizza to perfection. If you called me out for including Giordano’s on the list ...

Hailed as one of the best things to ever come out of Chicago, traditional deep dish pizza is in a class all its own. Although it contains many of the same ingredients as a classic pizza, Chicago deep ...

CHICAGO (WLS) -- Chicago is about to add another pizza place to its long list of crave-worthy pies.

In the pizza universe, Chicago-style stands alone. Known for its deep dish crust and towering layers of toppings and sauce, Chicago-style can be polarizing. Often requiring a knife and fork to eat ...

Brightening up 61st Street in Woodlawn since August, Lynn’s Chicago Pizza is trying ... said their favorite takeout pizza to eat together was Giordano’s deep-dish with its thick crust, thick ...

In between the car payment expense of the $250 omakase and the all-you-can-eat chumbuckets, there's a band of neighborhood sushi joints that targets the intersection of quality and affordability ...