I’ll admit straight off the bat that I went into my debut Nonna Lucia’s pizza experience as a complete novice.

(Terrence Antonio James/Chicago Tribune) The Dorchester deep-dish is Lynn’s signature pizza, with a well ... Bruner believes absolutely no sugar should go in sauce. Instead, I sensed the natural ...

From Detroit's steel tray baked sheets to Colorado's unusual mountain pies, we take a look at the different pizza styles around the US.

Deep-dish pizza is not like your usual pizza, as the tomato sauce is poured over the toppings. They finish it with a sprinkle of grated Parmesan. Mr. Chicago has brought an iconic piece of Chicago’s ...

adding a thin layer of dough to separate the sauce from the rest of the pie. Where the deep dish is a multi-pound main attraction, the other respective Chicago pizza is the tavern style ...

In the pizza universe, Chicago-style stands alone. Known for its deep dish crust and towering layers of toppings and sauce, Chicago-style can be polarizing. Often requiring a knife and fork to eat ...

Pizzeria Uno is like the wise old sage of deep-dish – they’ve been in the game since 1943, and they’ve got the pizza chops to ...

Asheville Highway restaurant's hotdogs and Italian beef sandwiches are the real deal in Chicago-style comfort food.

Louisa’s in Crestwood is the dark horse of the deep-dish world. It’s like finding out your quiet neighbor is secretly a pizza wizard. This unassuming spot serves up deep-dish that could make a grown ...