There's a compound found in squid skin that they use to change color and protect their cells, but it could also help us fight ...

If your meat gleams with an iridescent sheen, you may be wondering if it's safe to eat. According to one beef expert, here's ...

On the northern edge of Ukraine, inside the 30-km (19-mile) exclusion zone surrounding the abandoned Chornobyl (commonly ...

From turkey and stuffing to pies and cranberry sauce, here’s how long Thanksgiving leftovers stay fresh, according to food ...

The Instant Pot can do it all — it’s a pressure cooker, slow cooker, rice cooker, steamer, yogurt maker, saute pan and more, ...

Food safety experts highlight six essential kitchen tools — from thermometers to cutting boards — to keep Thanksgiving safe and successful.

It's best to use dedicated cutting boards for each type of food, and color-coding — red for meat, yellow for poultry, green ...

There are certainly many beautiful species of trees, but if you want to plant something that offers extra benefits, consider ...

Color-changing lakes reveal nature’s seasonal magic Keep reading on The WiC Project Lifestyle Blog & Miriam's Boutique: Home ...

At least five families say their babies were treated for infant botulism after consuming ByHeart formula months before a ...

They're both round, orange and divisive, but which is the better Thanksgiving dessert: pumpkin or sweet potato pie?

This Nature Outlook is editorially independent, produced with financial support from Yakult. About this content. We are not alone in our bodies. Each person is home to trillions of bacteria, viruses ...