Affectionately known as the "tamago sando," the widely adored product sold in 7-Eleven stores in Japan has been celebrated by fans both online and in person. Now, the flavor profile has landed in the ...

It was in late 1955 that Donald Keene, a scholar of Japanese literature, first traveled through Japan's Tohoku region ...

Risonare Shimonoseki, a new place to stay on the Kanmon Strait, has living rooms filled with sand and a restaurant that ...

The sandwich is made with soft and fluffy milk bread and rich and creamy egg salad crafted with Kewpie Mayonnaise, Japan's ...

Made with pillowy milk bread and a Kewpie-rich filling, this tamago sando–inspired sandwich brings serious konbini energy to ...

Discover Tokyo's rich history and deep craft traditions, from Edo Kiriko and Kintsugi to indigo dyeing and Washi paper making ...

Water is not just a resource in Japan’s Hokuriku-Shinetsu region; it is the very foundation of the land, its culture and the enduring resilience of its people.

There’s something electric about walking down a street where every stone beneath your feet has witnessed empires rise and fall. In a handful of places around the globe, the ancient past doesn’t hide ...

Japan’s most iconic sights often overshadow an entirely different world hidden beyond the bright lights and famous temples.

Discover the best new restaurants in Singapore this year.

The Kanto region, defined by the expansive Greater Tokyo Area, is recognised for its dynamic modernity, towering architecture ...

With so much to see and do in downtown Tokyo, it’s no wonder that so many travelers choose it as their base when visiting Japan, and as Japan’s most populous city, it’s a popular choice for residents ...