Some of Scotland's top chefs take a fresh look at traditional Scottish dishes with these exciting Burns Night recipes with a twist.

Nestled in Johnson Creek, Wisconsin, Crawfish Junction is the hidden gem you never knew you needed. This unassuming eatery ...

Imagine a place where the Midwest meets the bayou, where cheese curds cozy up to crawfish, and where alligator bites are as ...

In this week's episode of Jamie Oliver's television show, Jamie's £1 Wonders and Money Saving Meals, the celebrity chef put ...

Having a microwave is the pinnacle of convenience for many. You can nuke a TV dinner, throw a slice of cold pizza in for a ...

Vince Kundev, head chef at The Duke on the Test, has cooked up a balanced dish made with fresh local produce including Test trout.

CHILLY weather getting you down? Then try eating to beat the January blues. A few small tweaks to your food can make a big difference to your mood. What’s more, cutting out takeaways and ...

This guide will walk you through simple and effective ways on how to fry fish without flour, using readily available ...

Dutch and Portuguese flavours bring international flair to local seafood on this Caribbean island, from freshly grilled mahi ...

Deep-frying and pan-frying have a lot in common. But it's the differences between the process and science that can totally ...

Yes, you can get that crispy, restaurant-quality fish skin from the comfort of your own frying pan. Here's the trick to ...