Head chef Ian Coogan shares three bright, comforting dishes from The Barbary – chermoula sea bass, zhug-butter scallops and a ...
Related: The Mouth-Watering Barbecue at this No-Frills Restaurant is Worth the Drive from Anywhere in Florida Related: The Tiny Diner in Florida that Locals Swear has the Best Waffles in the State ...
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Sea bass in foil
Sea bass in foil is a beloved dish from Liguria, where the Italian coast meets simple, tasty seafood. The Sea bass in foil ...
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