Famous Malaysian hawker chain brings fusion tornado egg rice with Thai green curry to SG appeared first on SETHLUI.com.

Take this simple dish of Fried Pork & Minced Pork with Handmade Noodles. The pale nuggets of minced pork and croutons of ...

If it’s good enough for The Malaysia Book of Records, it’s good enough for us. Believe the hype and brave the queue for ...

His Majesty Sultan Ibrahim, King of Malaysia, enjoyed some delectable chicken chop at a popular restaurant in the heart of the city here.

KUALA LUMPUR, Jan 22 — Celebrate the Year of the Snake with a difference... by delving deep into Chinatown KL’s culture with the “Jom Celebrate Reunion Dinner, Chinatown KL 2025”. The initiative is by ...

Home to the famed Ipoh white coffee, silky tau fu fah and chicken rice, Ipoh is a proud, foodie paradise well-known in Malaysia, with lots of amazing ... Sin Yoon Loong is a quaint Hainanese coffee ...

a Singapore eatery serving up authentic Hainanese and Southeast Asian favourites. Foo will talk about his foodie travels to Malaysia and Thailand, what heritage dishes he’s savoured and how ...

a Singapore eatery serving up authentic Hainanese and Southeast Asian favourites. Foo will talk about his foodie travels to Malaysia and Thailand, what heritage dishes he’s savoured and how ...

As we all know, Malaysia has a variety of sambals such as sambal belacan and sambal tumis. Meanwhile, the Hainanese in the country made the spicy chilli-vinegar dip to accompany their famous ...

Here are five new spots in the city serving noodles from Malaysia, Japan, Indonesia and Taiwan ... You can also try the noodles with steamed or fried chicken – a nod to Hainanese chicken rice – or go ...

Malaysia is known to have some of the best ... The savory delights resumed at Nam Heong, where we tried Michelin-recommended Hainanese chicken rice. My mom was completely obsessed.

From rich and indulgent Malaysian coconut kaya and a Black Sesame Praliné spread to a Croissant Butter and a Whipped Halva & Pumpkin Seed tahini – say hello to the super-spreads. “Why not make it ...