Ezekiel bread only uses 100% whole grains, ... Since gluten is a naturally occurring protein found in wheat, barley and rye, not all varieties of Ezekiel bread are gluten-free.

Ezekiel Bread FAQs. Is Ezekiel bread gluten-free? No. It’s made with wheat, barley, and other grains that contain gluten. Is Ezekiel bread actually healthy? Yes.

Ezekiel bread is free of sugar and artificial dyes, and it’s also low in sodium. It consists of all nine essential amino acids and also is very high in protein and fiber, which means it can keep ...

Ezekiel bread is made from sprouted grains and doesn't contain added sugars. It is much more nutrient-dense than most commercial breads on the market.

No, Ezekiel bread is not gluten-free. The ingredient list includes wheat gluten and sprouted organic wheat, which naturally contains gluten, so it isn't suitable for people with celiac disease.