Emmett will blend Mediterranean flavors from France, Italy, North Africa and the Middle East when it debuts in January.

Plus, a northern location for Anna’s Taqueria, and wild game at Time Out Market Boston. In fast-casual news, Anna’s Taqueria ...

London’s Palomar has been gaining acclaim for its Israeli flavours, innovatively reworked for the small plate generation. Playful pairings include Jerusalem mess (a take on Eton mess made with labneh ...

There are few ingredients as emblematic to Levantine cuisine as za'atar is. Most Lebanese, Syrian, Palestinian, and Jordanian households have a jar of za'atar in their pantry, whether it's store ...

Nestled in the Levant and on the Eastern Mediterranean, Lebanon offers a rich and aromatic cuisine emphasizing nutritious, ...

But thanks to these remarkable spots, you can explore a great deal more of the rich cuisines of the Levantine region ... paid a visit to Mediterranean Cuisine, the unassuming Turkish oasis ...

Opening its doors during the month of October, Kenz invites guests to explore the essence of Levantine cuisine, meticulously crafted from the finest locally sourced Jordanian ingredients.

A community-supported agriculture program puts down roots, Levantine cuisine in Chelsea, and more restaurant news. By Florence Fabricant The chef, Angie Mar, will move the New York institution ...