Emmett will blend Mediterranean flavors from France, Italy, North Africa and the Middle East when it debuts in January.

Plus, a northern location for Anna’s Taqueria, and wild game at Time Out Market Boston. In fast-casual news, Anna’s Taqueria ...

A new restaurant in Park Slope serves elegant Levantine classics with a dash of hipster style and some New York pluck.

Levantine cafe Yellow has been a daytime destination for za’atar croissants and wood-fired pita sandwiches since its July ...

But thanks to these remarkable spots, you can explore a great deal more of the rich cuisines of the Levantine region ... Lori has reimagined the restaurant critic's role into that of a trusted ...

Last year, we debuted our ranking of the 50 Most Powerful People in American Fine Dining, where we took stock of the people ...

Celebrated chef Michael Rafidi’s skewer-centric dinner service starts November 14 in the Union Market district ...

It's been five years since the Journal Sentinel published a list of the Milwaukee's top restaurants, which left a lot of time for new chefs to settle here and infuse fresh energy into the city's ...

The gesture signaled a “hello” to passersby as staff readied for the restaurant’s inaugural ... Verde on Smith with Italian fare and Levant on Smith with French cuisine.

Zali's story began three years ago in Bali, quickly becoming one of the island's most celebrated Lebanese restaurants with ...

Since 2001, when Gordon Ramsay flew in to raise the curtain on Verre, inside the Hilton Dubai Creek, the city's culinary circuit has been dominated by celebrity chefs opening glitzy restaurants ...