A writer from an oppressed Hindu caste publishes a cookbook that he hopes will shatter the notion of a mostly vegetarian India.

Winter is the season of hearty, nutritious, and flavourful greens that not only warm the soul but also provide essential ...

You don’t need a green thumb to grow your own food in 2025—all you need is a small space, and a large bag of perseverance ...

Impress your guests with a unique and flavorful spread this New Year’s by incorporating these one-bite Indian dishes into ...

Indian culture boasts several cuisines across different parts of the country. Amidst winter let’s learn how to make Gujarat ...

New Year parties are around the corner and that means it is time to get your hands on pots and pans. You can cook some ...

Plain parathas, but make them exciting! Add these 5 simple ingredients to your dough, and watch your parathas go from meh to ...

Winter foods in India are not only delicious but also calorie-dense, designed to keep the body warm and energized during the ...

From curries to street food favorites, here are creative ways to transform U.S. turkey and duck into exciting meals for the ...

As the chilly winds of winter and the warmth of cosy food surround us, there are some staple picks from the Indian kitchen that will go perfectly with your winter mood. Here’s how you can make ...

Abu Dhabi, known for its multicultural vibe, offers a culinary landscape as diverse as its residents. For food enthusiasts, ...