Starbucks has many options that go beyond coffee. If you want to switch up your standard order, these are the best drinks at ...

As Dry January continues, more people are embracing the idea of giving their bodies a break from alcohol after the indulgence ...

Zest bar+grille, 306 S. New St. in Bethlehem, will mix up some mocktails such as the Southern Belle with pomegranate and ...

Jeremy Strong’s bold Golden Globes look is being likened to everything from “maritime chic” to “Paddington cosplay” and the “ecstasy dealer of Emerald City.” The “Succession ...

Jeremy Strong’s bold Golden Globes look is being likened to everything from “maritime chic” to “Paddington cosplay” and the “ecstasy dealer of Emerald City.” The “Succession” star walked the red ...

Stress, anxiety, depression and burnout have becoming increasingly common today. And instant gratification - an unavoidable hazard of our times – often leads to an overload of dopamine that ...

Place mint leaves in a pitcher. Use a wooden spoon to bruise leaves. Add pomegranate juice and simple syrup; stir to dissolve. Cover and chill 2 to 4 hours. For each serving, fill a glass with ice.

They often ate "udon" noodles in cold soup flavored with the seeds of “egoma ... No dashi was used in this week’s recipe. “The flavor of the egoma and umami of miso stand out more ...

You may also want to stock up on sparkling water, ginger beer, simple syrup, kombucha and other mixers. You can purchase them or make your own. Infused simple syrup is easy to make and adds ...

Try this refreshing berry and mint-infused water! To make it, simply add half a cup of mashed mixed berries and ten torn mint leaves to a pitcher of water. Grilling berries (strawberries halved ...

Iconic drinks like old fashioneds, Manhattans, mint juleps, whiskey sours ... It's like your typical sour, but with some rosemary-infused simple syrup to balance out the tart citrus flavors. This one ...

To make a flavored simple syrup, combine ⅓ cup of water and ¾ cup of sugar then add your fruit and bring it to a boil. Simmer for around 10 minutes until the fruit is soft enough to mash.