The debate over monosodium glutamate (MSG) rages on. Once blamed for ailments like headaches and asthma, recent studies ...

Group 1 metabotropic glutamate receptors (mGluR) are G-protein coupled receptors with a large bilobate extracellular ligand binding region (LBR) that resembles a Venus fly trap. Closing of this LBR in ...

A natural way to address depression, anxiety, and chronic pain is diet: We need to avoid eating ultra-processed foods that ...

MSG is intended to enhance the flavor of food Monosodium glutamate [E621] (ajinomoto) enhances the flavor of food and is often found in Japanese and Chinese cuisine, as well as processed products.

This year, the theme of World Food Safety Day, which is observed on June 7, is “Food Safety: Science in Action”. It is an opportune moment to reflect on India’s journey, evolving from a ...

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