Sear the chicken. Working in batches, sear the chicken in the bacon fat until browned on both sides. Transfer to a plate.

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Information provided on Forbes Advisor is for educational purposes only. Your financial situation is unique and the products and services we review may not be right for your circumstances.

Immerse yourself in the exotic flavors of Morocco with this Chicken Tagine—a fragrant stew of tender chicken, apricots, ...

Peanut stew (also maafe or mafe) is a staple in West African cuisine made from steak, lamb, or chicken with a hearty base of ...

The answer might surprise you. Check out WebMD's slide show to learn more. Americans eat more chicken than any other meat, but is it as healthy as we think? Separate the myths from the facts about ...

large pitted peach, frozen mango chunks, frozen pineapple, minced ginger root, chia seeds, vanilla almond milk, –2 leaves of fresh mint (optional ...