Cleaning and reseasoning your cast iron pans is a must, even if you treat them well. Here's how to freshen up your old pans.

The Real Reason Why Cast-Iron Pans Are So Rough Cast-iron expert and Butter Pat Industries founder Dennis Powell Jr. explains the problems with seasoning and why he makes his pans the old ...

Cast iron has again become a kitchen essential and prices for vintage cast-iron cookware have soared.

Vintage cast-iron skillets are smoother, lighter and highly collectible. Here's how to turn a rusty old hand-me-down into a family heirloom.

Why cast iron cookware remains in style Cast iron requires a little extra care, but it is worth the decades of service it can provide.

This Epicurean pan scraper is my favorite way to clean cast iron skillets. It’s only $6 and can remove burnt-on food without damaging the seasoning.

Using these metrics, the Lancaster Cast Iron skillet, a newfangled vintage-style pan, stood out as the best. Having now lived with this pan for 3 years, my judgement hasn’t wavered.

When It Comes to Cast-Iron Pans, Collector Mike Zubik’s a Seasoned Pro He resells and restores hundreds of pieces of antique and vintage cookware through his home business, Passadumkeag Iron.