the analysis done at Purdue found that wild elk, deer and antelope from the Rocky Mountains region have greater amounts of omega-3 fatty acids and a lower – and therefore healthier – ratio of omega-6 ...

Purdue Campus Planning, Architecture and Sustainability is ... It hosts several vendors who provide a variety of local fresh produce, herbs, plants and flowers, meats and prepared food, including ...

Purdue Extension - Gibson County and the Gibson County Visitors ... with offerings ranging from fresh produce and local meats to baked goods and local honey. Each participating location will also ...