1. Preheat oven to 325 degrees and grease a 10-inch Bundt pan 2. Whisk together flour, baking powder and salt and set aside.

Baking, sharing and eating cookies is as much a holiday tradition as decorating the tree and hanging all the twinkling lights ...

Packed with protein and fiber, this dietitian-approved overnight oat recipe is an easy way to make a balanced breakfast that ...

If you want to keep your pound cake from becoming too dry, you'll need to add a certain creamy ingredient to the batter to ...

The holiday season is creeping up on us, in no time at all Nov. 27 will be knocking at our doors. Not to call you out or anything but we're willing to bet that you still haven't practiced that recipe ...

Hidden on a brick-lined street in Philadelphia’s Port Richmond neighborhood sits a bakery so beloved that locals have been known to start fistfights defending its honor as the best in the city.

Serving Southerners true pound cake is a serious culinary dare. This is not just dessert; it’s a traditional masterpiece. Get it wrong, and you’ll be met with the polite-but-deadly judgment: “Well now ...

In a city known for its cheesesteaks and soft pretzels, Stock’s Bakery in Philadelphia’s Port Richmond neighborhood has been quietly creating pound cake so magnificent it might just be Pennsylvania’s ...

Nobody makes a pound cake like Grandma, and that's the nostalgia factor baker and entrepreneur Patrice Davis is going for with business Grannies Pound Cake. The Detroit-born brand started as a ...

Growing up in the Deep South, Sundays are sacred — curated for rest, gratitude and gathering. These days often begin with a visit to church and end with a spread of comfort food shared among family ...