First in 1953, when his great-grandparents, Harold and Sarah Carmack, opened a franchise ice cream and treat shop in ...

It’s a word that aptly describes celebrity chef and prolific restaurateur Michael Mina’s approach to his forthcoming Portland restaurant, opening this fall — his only in the Pacific Northwest. Bar ...

Slabtown’s Feli will embrace the charred and chilled-charcoal oven-roasted vegetables, crispy llauna rice with confit duck, ...

Raymond Chau, who previously co-owned Lúa on North Williams, is now churning out Asian-influenced frozen desserts as Jade Cow ...

A flashy new steakhouse and an ice cream cart dishing up flavors like ube cookies and cream are just a few of the newcomers.

The owners of 49-year-old restaurant Nick’s Italian Cafe are calling it quits due to a costly ventilation issue that ...

CONCORDIA — Sure Shot’s new restaurant location is slowly started welcoming diners into its space. Local tastemaker Gary the Foodie shared news of the smash burger spot opening up for a few hours on ...

Portland brought home awards in both national and regional categories 2026 James Beard Awards gala on Monday, June 15. Popular subterranean bar Scotch Lodge clinched a win in the Outstanding Bar ...

Zoe Baillargeon is an award-winning writer and journalist currently based in Portland, Oregon. She loves writing about the intersection of sustainability and food, trends, and overlooked culinary ...

Brenna Houck is an Oregon-based dining editorial manager for the Eater network, overseeing the Cascadia, Midwest, and Southeast regions. She previously edited Eater Detroit and reported for Eater. You ...

Food news and dining guides for Portland, Oregon.