May 17, 2016 · I have recently seen Hard Candy and i feel very mixed about it. I always wanted to see it, because im a Ellen Page fan, and the premise as well as all the footage I saw of it …

Jan 25, 2017 · That's what Hard Candy lacked for me, and why I found it distasteful. It really only has two characters, and neither of them is relatable IMO. They are both bad people who do …

Mar 7, 2014 · So, I just started playing with making hard candy, and I'm about to purchase some molds to make them really tidy (the fancy silicone ones from the Truffly Made company). I'm …

Carmel candy 2 c. Sugar 2 c. Cream 3/4 c. Karo syrup 1 tea. Vanilla 1/2 c. Butter or marg. Put sugar, karo, butter And 1 c. Cream in a saucepan (butter saucepan around top to prevent …

Jul 18, 2023 · Lofty Pursuits has a wide range of flavorful hard candy. Can not recommend enough the Tangerine Sours and Forbidden Fruit. They have a lot of fun unique flavors like …

Nov 15, 2022 · I just got done making hard candy using extracts. I used vanilla extract and vanilla bean paste. The vanilla bean paste was more of a runny gel with vanilla seeds in it. I used 2 …

Oct 20, 2023 · Hard candy can’t be naturally low calorie simply because of the method used to make it. Hard candy is just boiled sugar + flavors/colors. Anything you find that is sugar free is …

Mar 7, 2022 · in my opinion, stick with warheads. the ratio of sour to sweet is much better. with barnett’s, it takes so long for the sour coating to wear down that it actually has a bitter taste to …

Feb 23, 2021 · Put the spoon handle in the hole, put the molten sugar into it and then rapidly pull the spoon up enough to let the candy flow into your mold. You gotta work really fast or the …

Jan 23, 2023 · The hard crack stage of sugar doesn't happen until it hits over 300*F, I think the range is 300-320 depending on the type of sugars and/or sugar alcohols used in your mix. It …