Sada Roti Recipe by Chef Shaun 🇹🇹 Sada is a type of Indian-inspired flatbread. Here in Trinidad & Tobago, we typically eat this with various fillings in the morning time. Anything from tomato choka, scrambled eggs or stewed meats. This could also serve as an excellent Pita bread substitute. Yield – 8 to 12 Servings. Ingredients All Purpose Flour- 4 cups (sifted) Baking Powder- 4 tsp Salt- 1 tsp Brown Sugar- 1 1/2 tsp Water- 1 1/2 - 2 cups (room temperature) Method 1. Start by adding your flour
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Sada Roti Recipe by Chef Shaun 🇹🇹 Sada is a type of Indian-inspired fl…
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Tantalizing Pineapple Chicken Recipe by Chef Shaun 🇹🇹 Yield – 6 to 8 Servings. Ingredients Boneless Chicken Breasts – 2 lbs (1/2-inch pieces) Pineapple Juice – 1 tbsp ½ cup Soy Sauce – 2 tbsp Hoisin Sauce – 1 tbsp Cornstarch – 1 tbsp Water – ¼ cup Honey – 1 tbsp Xaoxing Wine – 1 tbsp Sesame oil – 2 tbsp Bell Peppers – 1 ½ cups Onion – 1 cup (sliced) Garlic – 2 tbsp (minced) Ginger – 2 tbsp (minced) Pineapple Chunks – 1 ½ cups Method 1. In a bowl, combine the soy sauce, hoisin sauce, and a tabl
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Tantalizing Pineapple Chicken Recipe by Chef Shaun 🇹🇹 Yield – 6 t…
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Hearty Sandwich Loaf Recipe by Chef Shaun 🇹🇹 A sandwich loaf, also known as sandwich bread or pan de mie, is a type of bread specifically designed for making sandwiches. It typically has a soft and tender crumb with a fine texture, making it perfect for holding together various sandwich fillings without overpowering them. Ingredients Whole Milk - 1/2 cup (113g) Warm Water - 1/2 cup (113g) Instant Yeast - 1 ½ tsp Honey - 2 tbsp (25g) Unbleached AP Flour - 3 cups (360G) Sea Salt - 1 ¼ tsp (8g) U
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Sardine Choka Recipe 🇹🇹 Yield: 4 - 6 Servings INGREDIENTS Sardines - 2 tins (3.75 oz/106 g) Oil - 1/8 cup Onion - 1/4 cup (finely chopped) Pimento Pepper - 1 tbsp (finely chopped) Garlic - 1 tbsp (finely chopped) Chadon Beni/Culantro - 1 tbsp (finely chopped) Chive - 1 tbsp (finely chopped) Tomato - 1/3 cup (diced) Lime Juice - 1 tbsp Salt - to taste Black Pepper - 1 dash METHOD Remove sardines from tins and place in a bowl. Using a fork or knife, remove the spines and remaining entrails. Set
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Sardine Choka Recipe 🇹🇹 Yield: 4 - 6 Servings INGREDIENTS Sardines …
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