How to Season and Maintain a Carbon Steel Wok
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Chef Sachin Sangwan on Instagram: "How to season a Chinese iron wok properly 🔥🍳 This is the exact restaurant-style wok seasoning method used in Chinese kitchens. If food sticks to your new iron wok / Chinese wok, the problem is NOT the pan — it’s incorrect seasoning. This step-by-step wok seasoning process: ✔ Removes factory oil & iron smell ✔ Prevents rust ✔ Creates a natural non-stick surface ✔ Enhances wok hei (breath of the wok) ✔ No chemical coating needed ✅ High-heat burn to remove facto
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